The UK boss of dairy giant Arla has said that customers are likely going to have to pay more for milk, as farmers are being squeezed by soaring costs.

“We are calling time on cheap milk,” Ash Amirahmadi told the PA news agency as the business set out its plan for the next five years, writes August Graham.

Farmers have been facing squeezed milk prices for years. In the last 10 years consumer prices have gone up 26 per cent as a whole, Mr Amirahmadi said, but the price of milk has dropped by 7 per cent in the same period.

“This strategy is about improving the profitability of fresh milk,” he said.

“We saw the inflation on farms, on feed, fertiliser and fuel, starting around June or July last year.

“There were already some pressures building, but since the Ukraine crisis that’s just increased exponentially, particularly things like fertiliser.”

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It could take some time for costs to be passed through to shoppers, he said, but over the next five years things are likely to change.

“If you look at what we’re paying our farmers today, we’re paying over 30 per cent more than we were a year ago. They need it.”

Milk production is still dropping, he said.

Arla’s five-year strategy could see it become the first dairy to export milk at scale out of the UK to tap into higher milk prices abroad.

The business said there are signs that demand for dairy around the world will increase by two per cent every year over the next half decade.

It warned there are “clear signals” that milk producers might not be able to meet that rise.

Recent fairer deals between supermarkets and dairies have not been enough to offset huge recent price rises. Just like for many parts of the economy, agriculture is facing runaway costs.

Fuel prices have increased significantly and fertiliser costs are also through the roof, Mr Amirahmadi said.

Farmers are also facing added costs to invest in new ways of producing which can help fight catastrophic changes to the climate.

Mr Amirahmadi said Arla farmers are experimenting with innovative new technologies such as different feeds that could reduce emissions.